This webinar will leave you with a better understanding of what a healthy diet looks like for someone with MS, presented by Dr. Yasmine Probst. She will dispel some common misconceptions about nutrition and MS.
Dr. Yasmine Probst is an Associate Professor with the School of Medical, Indigenous and Health Sciences at the University of Wollongong and Research Fellow at the Illawarra Health and Medical Research Institute. She holds dual Masters degrees in Dietietics and Health Informatics and is recognised as an Advanced Accredited Practising Dietitian with Dietitians Australia and a Fellow of the Australasian Institute for Digital Health. Yasmine holds a current Senior Research fellowship with MS Australia. As a person living with MS, her research and teaching focuses on nutrition for people living with MS.
Do you want a healthier brain? It seems we all do, but don’t exactly know what it means or how to get it. In this webinar brain health researcher and accredited practising dietitian, Olivia Wills, explores what brain health is and gives practical strategies to help you optimise yours.
In this episode, Olivia Wills, a brain health researcher talks about a holistic model of brain health in MS. Olivia outlines why brain health can be seen as a tangible concept that people can control by exercising, quitting smoking, managing comorbidities, eating well, and managing mental health. Olivia shares it's never too late for anyone to adopt healthier behaviours.
Learn about the impact of nutrition on preconception and fertility, with specific considerations for women with MS on our latest podcast episode.
